You are cordially invited to join us for our FIRST Come Wine With Us event of 2019.
Come Wine With Us presents the Haute Cabrière “Turkish Soirée” food and wine pairing evenings, taking place on 27 & 28 Feb 2019.
For both evenings you can look forward to enjoy the iconic Haute Cabrière Chardonnay Pinot Noir on arrival, as well as a three course Turkish inspired ‘sharing-food’ meal from Mad Nomad Restaurant paired with Haute Cabrière’s range of wines. Belly Dancers and Turkish music add exotic flavor to the evening – the perfect summer event!
|Venue:||Mad Nomad Restaurant.
Shop no 2001, Level 5, Magwa Crescent, Mall of Africa, Midrand (Please park at entrance 7. Come up with the escalator to level 5 and turn right. Mad Nomad Restaurant located opposite Tasha’s Restaurant. Parking available at own cost.)
|Date:||Wednesday 27 February and
Thursday 28 February 2019
|Dress Code:||Black with a touch of Bling|
|Cost:||R450 pp including arrival drink and a three course menu paired with wine and entertainment.|
About Haute Cabrière wines
Situated in the beautiful Franschhoek Valley, Haute Cabrière creates wines exclusively from the Chardonnay and Pinot Noir grape varietals. The von Arnim family has been producing wines on the historic farm since 1982.
The farm is known for its breath-taking views of Franschhoek, the unique underground barrel cellar and its iconic blend of Chardonnay and Pinot Noir.
The Haute Cabrière Chardonnay Pinot Noir has become one of SA’s favourite white wines, since first produced in 1994 from the traditional blend for MCC.
Read more on www.hautecabriere.co.za
About Restaurant – Mad Nomad restaurant
For those who travel in culinary pursuits, the Turkish Cuisine is a very curious one.
The variety of dishes that make up the Cuisine, the ways they all come together in feast-like meals, and the evident intricacy of each craft offer enough material for life-long enjoyment.
Read more on: www.madnomad.co.za